Background

Agroecology And Small Holding Farmers

Towards Safe, Nutritions, and Sustainable Food for All

The Action Lab on Agroecology and Smallholder Farmers is anchored in the understanding that India’s food system cannot be transformed without strengthening the resilience and sustainability of its small and marginal producers. Agroecology—rooted in traditional knowledge, biodiversity, and regenerative practices—offers a pathway to improve farm productivity while restoring ecosystems and securing livelihoods.

A key focus is knowledge exchange among smallholder communities. Agroecology, viewed through an ecosystem model, treats farms as integrated ecosystems spotlighting the interconnectedness of all components within the farm and community, aiming to mimic natural ecosystems for enhanced sustainability. By combining farmer-led innovations with scientific evidence, the Lab aims to help farmers diversify crops, adopt soil- and water-conserving practices, reduce dependence on chemical inputs and connect to sustainable markets, build synergies and provide avenues for economic diversification.

Agroecology And Small Holding Farmers

Solving India's Food Puzzle: A Coalition for Food Systems Transform(a)ction in India
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